March chocolates will be same as or very similar to Easter bonbons. If you are ordering for Easter, please put down in comments for Easter. Easter bonbons will be posted a week before Good Friday.
In the box there will be at least 5 flavours.
Menu :
- Coconut dark sugar caramel and peanut gianduja with biscoff
- Coffee walnut praline
- Coffee kahlua
- Passion fruit purée caramel with dark stone ground chocolate truffle
- Cointreau dark ganache
- Simple caramelised hazelnut mulberry gianduja
- Aged Whiskey ganache with raspberry cookie disc
- Raspberry home made jam and hazelnut praline
- Rum and Raisin
- whiskey ganache and light chocolate hazelnut praline with unroasted cacao nibs.
If I can make white stoneground Chocolate in time, I will be making strawberry vanilla cheesecake.
Chocolate bonbon menu may change slightly, there will definitely be min 5 flavours max 7 flavours in the box
Plastic free brown, red, orange or green packaging with golden Shokoladi Malvern logo on is used.
Enjoy within 2 weeks after receiving them or best before 1 month after receiving them.
Allergies – NUTS PEANUTS alcohol. may contain SOYA and GLUTEN
Colours used on top for pretty look are natural colours from Roxy and Rich, and Chef Rubber. Colours may contain some E numbers.
If you have any allergies or questions please email me or message on Facebook page / Instagram page.
Or contact me here.
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