Bunny giandujas x 2


Out of stock


Chocolate caramel ganache and gianduja bunnies are made with home made nut butter praline, stone ground dark Peruvian chocolate, stone ground white chocolate, nut butter and raw sugar.

Bunnies stand on a plain Peruvian chocolate disc and they hold little half eggs or flowers.

All is plant based, FREE from gluten, dairy, soya, palm oil, lecithins and refined sugar.

Contains NUTS and contain PEANUTS.

Any questions please ask.


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